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Description
Viva Sourdough Bread is known for its tangy, chewy texture and a distinctive flavor from natural fermentation. It pairs wonderfully with soups and as a base for sandwiches.
Warranty Information
We guarantee our sourdough bread is naturally fermented, with no preservatives. If you encounter any issues with quality or freshness within 7 days, we offer a replacement or refund.
Warranty covers only quality-related issues and manufacturing defects. It does not cover improper storage, exposure to moisture, or expiration beyond the mentioned shelf life. To claim a replacement or refund, customers must provide proof of purchase and details of the issue.
Specification
- dietary-info:
- Calories: 220
- dietary-info:
- Fat: 3g
- dietary-info:
- Carbs: 45g
- dietary-info:
- Protein: 7g
- Processing Method:
- Traditionally made with natural yeast, allowing the dough to ferment for 24-48 hours for that signature tangy flavor.
- Usage:
- Ideal for sandwiches, toasted with butter, or served with hearty soups.
- Health Benefits:
- Contains probiotics that support gut health, and the long fermentation process makes it easier to digest.
- Packaging:
- Available in 500g and 1kg loaves.
- Shelf Life:
- 5-7 days when stored in a cool, dry place.
- Storage Instructions:
- Store in a cool, dry place or refrigerate to prolong freshness.
2 Reviews
2 Reviews Hide Reviews Show Reviews
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Best sourdough ever! Perfect for sandwiches or butter.
"I’ve been eating sourdough for years, and this one is the best I’ve had. Perfect for making sandwiches or just with butter."
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Amazing sourdough! Tangy, chewy, perfect toasted.
"This sourdough bread is absolutely amazing! I love the tangy taste and chewy texture, especially when toasted."
